Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook by Anthony BourdainĢ4. Kitchen Confidential: Adventures in the Culinary Underbelly by Anthony BourdainĢ2. Julie and Julia : 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen by Julie PowellĢ1. Heat: An Amateur’s Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany by Bill BufordĢ0. Garlic and Sapphires: The Secret Life of a Critic in Disguise by Ruth Reichlġ8. Fast Food Nation: The Dark Side of the All-American Meal by Eric Schlosserġ7. Eating Animals by Jonathan Safran Foerġ6. Comfort Me with Apples: More Adventures at the Table by Ruth Reichlġ5. Candyfreak: A Journey through the Chocolate Underbelly of America by Steve Almondġ4.

Smoothies, Sparklers, Shakes & Coolers Card Deck: Fifty Refreshing, Revitalizing, Alcohol-Free Drinks by Sally Ann Berkġ3. Shots: 50 Recipes for Little Drinks with a Big Kick! by Alan Gageġ2. Shaken and Stirred: Through the Martini Glass and Other Drinking Adventures by William L.

Michael Jackson’s Malt Whisky Companion by Michael Jacksonĩ. How’s Your Drink?: Cocktails, Culture, and the Art of Drinking Well by Eric Feltenħ. Frozen Drinks: With or Without the Buzz by Bruce Weinsteinĥ. Cocktail: The Drinks Bible for the 21st Century by Paul HarringtonĤ. Atomic Cocktails: Mixed Drinks for Modern Times by Karen Brooksģ. American Bar: The Artistry of Mixing Drinks by Charles SchumannĢ. Review this list of popular examples to help you get a better understanding of the food and drinks nonfiction genre.ġ. * * * Food and Drinks Book Genre – Examples Or click here to see all nonfiction genres. Scroll below now to see 25 food and drinks nonfiction genre examples, The drinks genre may also include how to make fun, special, or healthy drinks for children. The drink books in this genre can be about the history or making of a certain type of alcohol or juice, recipes for drinks for parties and entertaining, or recipes on how to make your favorite alcoholic drinks without the alcohol. The food genre also crosses over and meshes with the cooking and cookbook genres, as they provide recipes and other information about food preparation.

They can also be about the different nutritional and healing properties of food. The books in this genre can also be about different types of cuisine (i.e. The food books in this genre are about the origins, types, preparations, families, and nutritional values of food. Food and Drinks Book Genre – What’s the best definition for the food and drinks genre? Books in the food and drinks nonfiction genre are about the history of or the recipes to make certain foods and drinks (with or without alcohol).

Kiddie Cocktails by Stuart Sandler